Förpackning Flaska (750 ml)
Amarone is one of the best wines in the region and well appreciated by connoisseurs because of its peculiar characteristics. It is made with a selection of corvina, corvinone rondinella and a little percentage of croatina grapes dried for 90-120 days as the tradition recommends. Aged in French oak barrels for 36 months. Its colour is ruby red, it perfumes with notes of red fruit and on the mouth it is robust and velvet-smooth. Amarone is ideal for mature cheese, game and winged game, and all flavours are lifted.
Denomination Amarone della Valpolicella Doc 2008
Production area Tregnago – VR
Soil type Calcareous
Altitude of vineyards 400 metres above sea level
Grape varieties Corvina, corvinone, rondinella, croatina
Density of planting 9000 vines per hectare
Vinification Harvested grapes are dryed until the first week of january, soft pressing, fermentation in stainless steel tanks, aged in French oak barrels for 36 months.
Colour Bright ruby red
Bouquet Small red berries with hints of spices
Flavour Robust and velvet-smooth
Ideal with Roasted meat, game and winged game, aged cheese
Best served at 18°
Alcoholic content 16,5%